Sam4s ER-5215 Specifications download pdf (Page 57)

ER-5215M Electronic Cash Register v2.4 Operations • 55

Adding to a Hard Check

1. Enter the number of the guest check, press

the CHECK # key:

or, if you entered a table number, enter the

table number and press the TABLE key:

2. Register the next items you wish to sell.

3. To total the posting, press SERVICE:

Receipt Example:

DATE 08/15/1999 SUN TIME 08:33

CHECK #

#123

PBAL $18.19

TABLE #3

GARLIC BREAD T2 $2.00

TAX1 $0.46

TAX2 $0.87

SERVICE $2.15

BFWD

$20.33

CLERK 1 No.000012 00001

CHECK#3 1 2

TABLE 3

SERVICE

1 2 ... 52 53 54 55 56 57 58 59 60 61 62 ... 193 194

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Sam4s ER-5215 Specifications Page 57